Hart Davis Hart Auction Co. [email protected] www.hdhauctions.com tel: 312.482.9996 80 Auction 2611 ARMAND ROUSSEAU Chambertin 2003 Armand Rousseau Côte de Nuits, grand cru One label nicked “...notes of mocha, spice, earth and markedly ripe black currant aromas... excellent size, weight, concentration and power to the big-bodied and extract-rich fl avors...” (93 points) AM, Issue 60, Oct 2015 1198 2 bottles per lot $3200–4800 Chambertin 2006 Armand Rousseau Côte de Nuits, grand cru “...a huge range of aromas and spice elements along with a hint of men- thol...excellent freshness and vibrancy to the pure, round, rich and focused full-bodied fl avors...” (96 points) AM, Issue 60, Oct 2015 1199 2 bottles per lot $3200–4800 Chambertin 2007 Armand Rousseau Côte de Nuits, grand cru “...exploding with enticing scents of raspberry, mulberry, touches of cam- phor and undergrowth...Exquisite in defi nition, this remained captivating throughout the evening...” (96 points) Neal Martin, Vinous.com, Aug 2021 1200 2 bottles per lot $3500–5500 Chambertin, Clos de Bèze 2007 Armand Rousseau Côte de Nuits, grand cru “It has a pixilated bouquet that is utterly entrancing...The palate is perfectly balanced with extremely fi ne tannins...a sense of weightlessness in the mouth that is bewitching.” (96 points) Neal Martin, WA #208, Aug 2013 1201 2 bottles per lot $2600–3800 Gevrey-Chambertin, Clos St-Jacques 2007 Armand Rousseau Côte de Nuits, 1er cru “Fresh and still youthful aromas are composed by notes of cool essence of red berries, earth, spice...round, supple and relatively forward middle weight fl avors...” (92 points) AM, Issue 76, Oct 2019 1202 1 bottle per lot $1000–1500 Chambertin 2008 Armand Rousseau Côte de Nuits, grand cru “...dense yet elegant aromas of deeply pitched yet extremely cool and restrained red and blue fruit aromas...strikingly complex, vibrant and perfectly balanced...” (96 points) AM, Issue 60, Oct 2015 1203 1 bottle per lot $1700–2600 Gevrey-Chambertin, Clos St-Jacques 2009 Armand Rousseau Côte de Nuits, 1er cru “...expressive, pretty and fresh...detailed and strikingly intense medium- bodied fl avors coat the palate...palate-staining and beautifully long fi nish... lovely stuff ...” (94 points) AM, Issue 76, Oct 2019 1204 2 bottles per lot $2000–3000 Chambertin 2010 Armand Rousseau Côte de Nuits, grand cru “...wild red berries, smoke, earth, iron and wild herbs...silky in the mouth, but with crushed-stone minerality lending force to the blackberry, licorice and earth fl avors...” (98+ points) ST, Vinous.com, Mar 2013 1205 2 bottles per lot $5500–8500 Vosne-Romanée, Brûlées 1981 Henri Jayer Côte de Nuits, 1er cru Label damp stained, tattered, and torn 1206 1 bottle per lot $3500–5500 Bonnes-Mares 1983 Georges Roumier Côte de Nuits, grand cru Label damp stained “...surprisingly generous crushed strawberry and raspberry scents... rounded and sensual, supple in the mouth with red plum, clove and tobac- co, very harmonious in style...” (92 points) Neal Martin, Vinous.com, May 2019 1207 1 bottle per lot $1900–2800 Clos de la Roche 1999 Domaine Dujac Côte de Nuits, grand cru “...nose combines raspberry, brown spices, underbrush, mustard seed and roast coff ee. Very rich and sweet...terrifi c energy and minerality lifting the wine’s red fruit fl avors...” (98 points) ST, Vinous.com, Mar 2018 (See photo opposite page) 1208 2 bottles per lot $4800–7500 Richebourg 1999 Méo-Camuzet Côte de Nuits, grand cru “...highly expressive, perfumed, spicy and complex nose...vibrant broad-shouldered fl avors possess equally good depth...explosively long, mineral-infused and balanced fi nish...” (98 points) AM, June 2016 1209 2 bottles per lot $4200–6500 Bonnes-Mares 2002 Georges Roumier Côte de Nuits, grand cru One label applied off center; two importers “...outstanding transparency on the nose...medium-bodied with wonderful structure: fi ligree tannin, pitch-perfect acidity and superb tension from start to fi nish...” (96 points) Neal Martin, Vinous.com, Sep 2018 1210 10 bottles per lot $15000–22000 Clos Saint-Denis 2002 Domaine Dujac Côte de Nuits, grand cru “...cornucopia of red cherry and crushed strawberry aromas, scents of wilted rose petal and a light ferrous note...supremely well focused... medium-bodied, beautifully proportioned...” (95 points) Neal Martin, Vinous.com, Mar 2020 1211 1 bottle per lot $1100–1700 Richebourg 2002 Anne Gros Côte de Nuits, grand cru “...sappy aromas of cherry, menthol, fl owers and tobacco. Penetrating, aristocratic and gripping, with great nervosité...cool mineral and purple fruit fl avors...” (94+ points) ST, Vinous.com, Mar 2005 1212 3 bottles per lot $2200–3200 Musigny 2006 Joseph Drouhin Côte de Nuits, grand cru Released from the Drouhin family cellar in 2014 “Musky fl oral notes suggesting narcissus, magnolia, and perhaps some sort of exotic orchid...remarkable richness and sheer viscosity for the vintage...” (95 points) David Schildknecht, WA #186, Dec 2009 1213 3 bottles per lot $1100–1700 Vosne-Romanée, Cros Parantoux 2006 Méo-Camuzet Côte de Nuits, 1er cru “...complex and quite ripe nose of sweet red plum, grilled squab, candied peel and spice. On the palate, the wine is full-bodied, deep and concen- trated...” (93 points) William Kelley, WA, Jan 2018 1214 5 bottles per lot $6000–9000 Bonnes-Mares 2007 Georges Roumier Côte de Nuits, grand cru “...bouquet of red and black cherries, peony, orange zest and woodsmoke...full- bodied, deep and concentrated...” (97 points) William Kelley, WA #240, Dec 2018 1215 2 bottles per lot $1900–2800 Bonnes-Mares 2008 Georges Roumier Côte de Nuits, grand cru One label slightly wine spattered “...huge, intense wine endowed with tons of fruit, but wrapped around a powerful, focused frame. The tannins are big, but also beautifully integrated...” (98 points) AG, Vinous.com, May 2011 1216 2 bottles per lot $1700–2600 Vosne-Romanée, Beaux Monts 1978 Domaine Georges Noëllat (1) Romanée-St-Vivant 1993 Robert Arnoux (1) Romanée-St-Vivant 1993 Joseph Drouhin Label damp stained and scuff ed (1) 1217 Above 3 bottles per lot $1400–2000