Hart Davis Hart Auction Co. [email protected] www.hdhauctions.com tel: 312.482.9996 Auction 2611 61 Musigny, Vieilles Vignes Comte Georges de Vogüé 2006 (1) 2012 (2) 886 Above 3 bottles per lot $1300–1900 Bonnes-Mares 1993 Georges Roumier Côte de Nuits, grand cru Label slightly damp stained “...terrifi c and now fully mature nose that displays really lovely breadth in the form of leather, earth and full-on secondary aromas...equally complex big-bodied and velvety fl avors...” (95 points) AM, June 2016 887 1 bottle per lot $1900–2800 Nuits-St-Georges, Aux Allots 1999 Domaine Leroy Côte de Nuits Label damp stained “...still very powerful on the nose with “thickset” red berry fruit, a hint of blue fruit and a struck match scent that did not quite fi t in. The palate is again powerful and dense...” (90 points) Neal Martin, WA #229, Feb 2017 888 1 bottle per lot $1700–2600 Nuits-St-Georges, Lavières 1999 Domaine Leroy Côte de Nuits Label slightly nicked and slightly damp stained “...plenty of earth and subtle spice notes, both of which continue onto the solidly rich and concentrated medium-bodied fl avors. There is good verve and reasonably good complexity...” (89 points) AM, Dec 2012 889 1 bottle per lot $1500–2200 Pommard, Les Vignots 1999 Domaine Leroy Côte de Beaune Label heavily bin soiled and slightly nicked “...dark roasted fruit aromas. Medium-bodied and fi rmly structured, this is a broad, blackberry and licorice-laced wine with a fi rm, tannic backbone...” (89 points) Pierre Rovani, WA #136, Aug 2001 890 1 bottle per lot $1200–1800 Morey-Saint-Denis, Cuvée des Alouettes 2009 Domaine Ponsot Côte de Nuits, 1er cru “A very pretty nose of discreet spice notes, red currants and damp earth nuances that continue onto the rich, powerful and impressively concen- trated medium-bodied fl avors...” (91-94 points) AM, Issue 41, Jan 2011 891 6 bottles per lot $550–850 Beaune, Grèves, Vigne de l’Enfant Jesus 2015 Bouchard Père et Fils Côte de Beaune, 1er cru “...impressive array of raspberries and red cherries, as well as pastry notes and young leather. Very fresh...terrifi c depth and detail, saturated plush fruits. A long red-cherry fi nish...” (93 points) JS, Feb 2018 892 12 bottles per lot $750–1100 Chambolle-Musigny, Les Charmes 2015 Domaine Bertheau Côte de Nuits, 1er cru “...Sweet strawberries and cherries on the nose – super-fruity and a delicate spice note. Very sweet red fruit on the palate...The dry fi nesse just holds that sweetness in check.” (16.5 points) Julia Harding MW, JR, Jan 2017 893 12 bottles per lot $1400–2000 Ruchottes-Chambertin, Clos des Ruchottes 2016 Armand Rousseau Côte de Nuits, grand cru “...intense red fruit, crushed stone and incense...pliant, fl uid tannins. Very harmonious and poised, wonderful density, almost perfectly balanced...Rous- seau’s Ruchottes at its zenith...” (97 points) Neal Martin, Vinous.com, Feb 2026 894 3 bottles per lot $1800–2800 Chambolle-Musigny, La Combe d’Orveau, Vieilles Vignes 2017 Bruno Clavelier Côte de Nuits, 1er cru Three labels slightly bin marked “A top note of herbal tea can be found on the still relatively primary nose of mostly spicy and fl oral suff used red berries...fl avors fl ash good minerality that adds a sense of lift...” (91 points) AM, Nov 2024 895 12 bottles per lot $850–1300 Chapelle-Chambertin 2017 Rossignol-Trapet Côte de Nuits, grand cru “...dark berry fruit, cola and allspice on the nose; a faint hint of licorice emerges with time. The palate is quite chewy on the entry, grippy and fi rm...coheres nicely in the glass...” (93 points) Neal Martin, Vinous.com, Jan 2022 896 12 bottles per lot $950–1400 Echézeaux, La Grande Complication 2018 Mongeard-Mugneret Côte de Nuits, grand cru Six in owc “...raspberries, orange rind, peonies and warm spices...layered and elegantly muscular, it’s deep and concentrated, with powdery tannins and a long, penetrating fi nish...” (94+ points) William Kelley, WA, Oct 2020 897 9 bottles per lot $2000–3000 Musigny 2018 Louis Jadot Côte de Nuits, grand cru “...bouquet of raspberries, cherries, blood orange, rose petals, violets and deep soil tones...full-bodied, deep and complete, with an elegantly muscu- lar and multidimensional core...” (95-97+ points) William Kelley, WA, Jan 2020 898 2 bottles per lot $700–1000 Bonnes-Mares 2019 Bruno Clair Côte de Nuits, grand cru “...red berries along with a plentitude of fl oral and spice wisps along with a hint of fresh tobacco...superb depth and fl at-out remarkable length... patience is strongly suggested.” (95 points) AM, Issue 85, Jan 2022 899 9 bottles per lot $2000–3000 Chambolle-Musigny, Les Amoureuses 2019 Louis Jadot Côte de Nuits, 1er cru “...violet, lavender, rose petal and peony adding considerable elegance to the cool aromas of spicy red berries and jasmine tea...gorgeously long, balanced and classy fi nish...” (93-95 points) AM, Issue 82, Apr 2021 900 6 bottles (owc) per lot $1500–2200 Gevrey-Chambertin, Clos St-Jacques 2019 Louis Jadot Côte de Nuits, 1er cru “...a very perfumed and fl oral bouquet...lavender-tinged red fruit, pot- pourri and very fi ne defi nition...I don’t think I have ever been smitten by a young Jadot like this...” (98 points) Neal Martin, Vinous.com, Dec 2023 901 6 bottles (owc) per lot $750–1100 Gevrey-Chambertin, Les Cazetiers 2019 Domaine Faiveley Côte de Nuits, 1er cru Lot 903: One label scuff marked “...clean and fresh with fi ne tannins, a silver bead of acidity and touches of allspice and black pepper that furnish a relatively complex and engaging fi nish...fi nely-crafted...” (93 points) Neal Martin, Vinous.com, Dec 2023 902 6 bottles per lot $450–650 903 12 bottles per lot $900–1400 Mazis-Chambertin 2019 Domaine Faiveley Côte de Nuits, grand cru One label slightly scuff marked “Wild and brooding...smoked meats, spices, wild berries and forest fl oor... broad and muscular, with a deep core of fruit and youthfully chalky tan- nins...built for the long haul.” (93-95 points) William Kelley, WA, Jan 2021 904 6 bottles per lot $900–1400