Hart Davis Hart Auction Co. [email protected] www.hdhauctions.com tel: 312.482.9996 Auction 2609 89 Chablis, Montée de Tonnerre 2011 Domaine Raveneau Chablis, 1er cru Two importers “...blend of various fl oral nuances, citrus, stone and ocean breeze scents trimmed in just a hint of wood...beautiful detail to the stony, sappy and sleekly muscled fl avors...” (93 points) AM, Issue 52, Oct 2013 1213 6 bottles per lot $1300–1900 Chevalier-Montrachet 2014 Vincent Dancer Côte de Beaune, grand cru Two importers 1214 6 bottles per lot $4500–6500 Chevalier-Montrachet 2014 Bernard Moreau Côte de Beaune, grand cru One label nicked “Pale lemon-yellow color. Pungent aromas of lemon zest and crushed stone. Voluminous on the attack, then densely packed and energetic in the mid-palate...” (94 points) ST, Vinous.com, Sep 2016 1215 4 bottles per lot $2200–3200 Chevalier-Montrachet 2015 Vincent Dancer Côte de Beaune, grand cru “...notes of citrus zest, yellow stone fruit crisp, cut fl owers and wet lime- stone...full-bodied, texturally lavish but vertical and controlled despite its size, with excellent cut and concentration and a long, stony fi nish...” (95 points) William Kelley, WA #236, Apr 2018 1216 2 bottles per lot $1500–2200 Meursault, Les Genevrières 2018 Domaine Chavy-Chouet Côte de Beaune, 1er cru “...a lovely bouquet, very well defi ned, with scents of hazelnut, white fl owers, clementine...supremely well balanced with a killer line of acidity, precise and mineral-driven...” (94 points) Neal Martin, Vinous.com, Jan 2020 1217 12 bottles (oc) per lot $700–1000 Chablis Domaine Raveneau Les Clos 1998 (1) Blanchots 1999 One label slightly scuff marked; one wax capsule chipped (2) 1218 Above 3 bottles per lot $1300–1900 Chevalier-Montrachet 2013 (1) Meursault, Les Perrières 2015 (1) Meursault, Les Perrières 2016 (1) All above Vincent Dancer 1219 Above 3 bottles per lot $1300–1900 Bollinger, R.D. 2008 Vallée de la Marne, Aÿ “...dried apples, apricots and pineapple...tangy and energetic with sizzling acidity and creamy tannins...Agile. Ginger and spices...Extreme character that grabs your attention...” (99 points) JS, Mar 2023 1220 5 bottles per lot $900–1400 :: AN EXCITING CACHE OF FRENCH AND ITALIAN FAVORITES Hart Davis Hart is thrilled to off er the following lots which represent a vast and meticulously curated cellar. This consignor was among the fi rst ever to off er wines with HDH auctions and has done so with regularity ever since. All wines were sourced with great care and have been secured in an extensive temperature- and humidity-controlled cellar as well as in pristine commercial storage. Château Calon-Ségur 2005 St-Estèphe, 3me cru classé “...captivating nose: blackberry and boysenberry fruit coming at you at full pelt; dried blood and bacon fat developing as secondary aromas...very in- tense and disarmingly youthful...” (94 points) Neal Martin, WA #227, Oct 2016 1221 12 bottles (owc) per lot $1000–1500 1222 12 bottles (owc) per lot $1000–1500 Pommard, Clos des Epeneaux 1990 Comte Armand Côte de Beaune, 1er cru Two labels slightly creased “...one of the most concentrated, massive Pinot Noirs I have ever tasted... sweet aromas of licorice, minerals, and super-ripe black fruits...explosively long fi nish...” (94 points) Robert Parker, WA #84, Dec 1992 1223 2 magnums per lot $550–850 Mazis-Chambertin 1999 Maume Côte de Nuits, grand cru “...wafting from the glass with a blaze of rose petal, peony, wild berries, grilled meat and a touch of dried ceps, its fl oral top notes marrying stylishly with its wilder bass notes...” (93 points) William Kelley, WA, Jan 2018 1224 10 bottles per lot $2000–3000 Mazoyères-Chambertin, Vieilles Vignes 2017 Jean-Marie Fourrier Côte de Nuits, grand cru “...a vibrant bouquet with mineral-rich dark berry fruit laced with subtle incense and estuarine aromas...well balanced with fi ligree tannin, quite saline in the mouth; refi ned and energetic...” (94-96 points) Neal Martin, Vinous.com, Jan 2019 1225 12 bottles (2 oc) per lot $1700–2600 Pouilly-Fumé, Pur Sang 2009 Domaine Didier Dagueneau Loire Valley “...smells deliciously of elder fl ower white peach, and cassis. Vividly peachy and with rock-licking minerality...a long, luscious, vibrant fi nish...” (92-93+ points) David Schildknecht, WA #190, Aug 2010 1226 12 bottles (2 oc) per lot $1400–2000 BIONDI-SANTI - TENUTA IL GREPPO Brunello di Montalcino Riserva 1997 Biondi-Santi - Tenuta Il Greppo Tuscany Lot 1228: One base neck; two slight signs of past seepage; two importers “This is just a baby. So dense and refi ned. Superb intensity and power. Full- bodied, tight and exciting. Incredible. Spice, tea leaf and berry. Goes on for minutes...” (96 points) JS, June 2016 1227 12 bottles (2 oc) per lot $3200–4800 1228 12 bottles (2 oc) per lot $3200–4800 Brunello di Montalcino 2006 Biondi-Santi - Tenuta Il Greppo Tuscany Six in oc; two importers “One of the best Biondi-Santi’s in years. This is really silky, with plum and chocolate and hints of cedar. Some citrus as well. Full body, with gorgeous fruit and a persistent fi nish...” (95 points) JS, July 2011 1229 9 bottles per lot $1100–1700 Brunello di Montalcino 2010 Biondi-Santi - Tenuta Il Greppo Tuscany “...a real knock-out. Rose petals, mint, sweet spices and fl owers are some of the fi rst notes that open up in the glass. Almost indescribably beautiful...a classic...” (96 points) AG, Vinous.com, Feb 2015 1230 12 bottles (2 oc) per lot $1800–2800 Brunello di Montalcino Biondi-Santi - Tenuta Il Greppo 1990 Two top shoulder; two labels torn (2) 2009 (3) 2010 (oc) (6) 1231 Above 11 bottles per lot $1500–2200 CAPPELLANO Barolo, Piè Franco 2015 Cappellano Serralunga d’Alba, Piedmont 1232 4 bottles per lot $1300–1900 Barolo, Piè Rupestris 2015 Cappellano Serralunga d’Alba, Piedmont 1233 11 bottles per lot $1300–1900
