Hart Davis Hart Auction Co. [email protected] www.hdhauctions.com tel: 312.482.9996 140 Auction 2609 La Romanée 2005 Bouchard Père et Fils Côte de Nuits, grand cru “...medium-bodied, quite rounded and supple with good weight in the mouth...” (90 points) Neal Martin, WA, July 2015 1914 3 bottles per lot $4200–6500 Vosne-Romanée, Malconsorts 2005 Bouchard Père et Fils Côte de Nuits, 1er cru “...silky, lush and palate-saturating...sweet, edge-free Burgundy of great delicacy thanks to its penetrating minerality and perfectly integrated acid- ity...extremely long.” (95 points) ST, Vinous.com, Mar 2008 1915 6 bottles per lot $800–1200 Bonnes-Mares 2010 Bouchard Père et Fils Côte de Nuits, grand cru One label slightly scuff marked “...remarkably rich, round and concentrated fl avors exude a focused power while coating the palate with impressive reserves of dry extract that also buff er the very fi rm tannins.” (95 points) AM, Issue 46, Apr 2012 1916 10 bottles per lot $1700–2600 JOSEPH DROUHIN Chambolle-Musigny, Les Amoureuses 2002 Joseph Drouhin Côte de Nuits, 1er cru “...very fi ne delineation, pure and sensual red berry fruit laced with subtle sous-bois and wet limestone scents. The palate is crisp and precise with a fi ne bead of acidity...” (95 points) Neal Martin, WA #223, Mar 2016 1917 2 magnums per lot $2000–3000 Grands-Echézeaux 2002 Joseph Drouhin Côte de Nuits, grand cru “...aromas of kirsch, raspberries and red pinot fruit...complex and seriously elegant, supple and precise yet quite powerful fl avors that are intensely focused and very long...” (93 points) AM, Issue 14, Apr 2004 1918 6 bottles per lot $1700–2600 Griotte-Chambertin 2002 Joseph Drouhin Côte de Nuits, grand cru Two labels scuff ed, six slightly scuff ed “...sappy, long, precise and focused fl avors of indescribable complex- ity...Understated and supremely classy juice...simply gorgeous...worth a special search to fi nd.” (94 points) AM, Issue 14, Apr 2004 1919 12 bottles per lot $3000–4500 Bonnes-Mares 2005 Joseph Drouhin Côte de Nuits, grand cru Two vintage labels loose “A spicy, ripe and pure nose of fl oral red pinot fruit and rose petals...nu- ances of menthol, earth and a slight whiff of the sauvage...rich, serious and powerful big-bodied fl avors...” (96 points) AM, Issue 26, Apr 2007 1920 3 bottles per lot $850–1300 Echézeaux 2010 Three labels bin soiled (3) Chambertin, Clos de Bèze 2011 (3) Echézeaux 2012 Two labels wine stained (2) All Above Joseph Drouhin 1921 Above 8 bottles per lot $1100–1700 DUJAC Clos de la Roche 2001 Domaine Dujac Côte de Nuits, grand cru Two labels slightly damp stained “Healthy medium red. Musky wild raspberry, coff ee and Cuban cigar tobacco on the nose and palate. Suave and velvety but with terrifi c energy and retention of red fruit fl avor...” (93 points) ST, Vinous.com, Apr 2017 1922 3 magnums per lot $7500–11000 Clos Saint-Denis 2001 Domaine Dujac Côte de Nuits, grand cru Lot 1924: Label scuff ed “...superb, wafting from the glass with a pretty bouquet of cherry, strawberry, rose petal and hints of espresso and raw cocoa...full-bodied, elegant and quite expansive with nice depth...” (93 points) William Kelley, WA #235, Feb 2018 1923 5 bottles per lot $5000–7500 1924 1 magnum per lot $2600–3800 Clos de la Roche 2002 Domaine Dujac Côte de Nuits, grand cru “...earthy nuances, fl oral perfume, mocha and spices...wonderfully sweet and seamless, with superb inner-palate energy...Flavors of wild red fruits, mulch and wild herbs...” (94 points) ST, Vinous.com, Mar 2005 1925 6 bottles (oc) per lot $9000–14000 Echézeaux 2002 Domaine Dujac Côte de Nuits, grand cru “...scents of licorice, black cherries, and herbs...sweet, balanced, elegant, medium-bodied...purity, depth, and loads of candied cherries as well as delicate spices...” (92 points) Pierre Rovani, WA #153, June 2004 1926 6 bottles per lot $5000–7500 Chambertin 2005 Dujac Fils et Père Côte de Nuits, grand cru Label scuff marked “...earthy and spicy aromas of still completely primary red and dark currant that are trimmed in gentle fl oral and oak scents...powerful and punchy medium-bodied fl avors...” (94 points) AM, Apr 2016 1927 1 bottle per lot $1500–2200 Charmes-Chambertin 2005 Domaine Dujac Côte de Nuits, grand cru Two importers “Concentrated and fresh but backward, with very ripe fl avors of jammy morello cherry and cinnamon...powerful style of Charmes, but with subtle fi nishing minerality.” (92+ points) ST, Vinous.com, Mar 2008 1928 6 bottles per lot $3000–4500 Clos de la Roche 2005 Domaine Dujac Côte de Nuits, grand cru Label scuff ed “...aromas of black cherry, warm earth...excellent richness to the focused, intense, vibrant and well-muscled full-bodied fl avors...complex, broad and superbly long fi nish...” (96 points) AM, Issue 71, July 2018 1929 1 magnum per lot $2400–3500 Morey-Saint-Denis 2005 Domaine Dujac Côte de Nuits One label slightly scuff ed “...odors of incense, bitter-sweet black cherry, musky fl orality...black cherry and cassis fruit...herbs and fl owers...hints of fruit skin bitterness and bitter chocolate and herb...” (92 points) David Schildknecht, WA #171, June 2007 1930 6 bottles (oc) per lot $1100–1700 Vosne-Romanée, Beaux Monts 2005 Domaine Dujac Côte de Nuits, 1er cru “...laid-back aromas of wild berries, minerals and spices. Dense, sweet and a bit youthfully imploded, showing superb freshness and tension in the mouth...” (94 points) ST, Vinous.com, Mar 2008 1931 12 bottles per lot $3800–5500 Bonnes-Mares 2006 Domaine Dujac Côte de Nuits, grand cru “...Pungent minerality, pepper and blueberry on the nose. Then sweet and bright in the mouth, with superb energy and thrust in the middle palate... palate-saturating fi nish...” (94+ points) ST, Vinous.com, Mar 2009 1932 2 bottles per lot $1000–1500
