Hart Davis Hart Auction Co. [email protected] www.hdhauctions.com tel: 312.482.9996 Auction 2609 121 Château d’Yquem 2002 Sauternes, premier cru superieur PROVENANCE: Wine Room, March 17, 2006 “...spiced pears, baked pineapple, apricot preserves and orange blossoms with touches of graham crackers, praline, ginger nut and lemon curd... seamless freshness...” (93 points) Lisa Perrotti-Brown, WA, Aug 2019 1697 12 half-bottles (owc) per lot $1500–2200 Château d’Yquem 2003 Sauternes, premier cru superieur Lots 1698-1792: PROVENANCE: Wine Club, June 24, 2004 ; Lot 1698: One owc—strapped prior to inspection by HDH; Lot 1700: Three labels slightly scuff ed; Lot 1702: Label slightly scuff ed; “...notes of ginger ale, pineapple upside-down cake, toasted hazelnuts, star anise, cinnamon stick and preserved mandarin peel...super concentrated and decadently unctuous...” (96 points) Lisa Perrotti-Brown, WA, Aug 2019 1698 24 half-bottles (2 owc) per lot $2200–3200 1699 12 bottles (owc) per lot $2200–3200 1700 6 magnums per lot $2200–3200 1701 3 double-magnums (3L) (3 owc) per lot $2200–3200 1702 1 imperial (6L) (owc) per lot $1400–2000 YGREC Y d’Yquem 2000 Bordeaux Supérieur Lot 1703: PROVENANCE: Wine Club, September 7, 2005; Lot 1704: PROVENANCE: Wine Club, September 7, 2005 1703 12 bottles (owc) per lot $1600–2400 1704 12 bottles (owc) per lot $1600–2400 Y d’Yquem 2002 Bordeaux Supérieur Lot 1705: Twelve labels slightly damp stained; PROVENANCE: Wine Club, July 19, 2005; Lot 1706: Twelve labels damp stained, one slightly torn; PROVENANCE: Wine Club, July 19, 2005 “I am amazed by this...lush and delicious. It smells and tastes like dried pineapple and mango. Hints of yogurt too. Full and rich with an opulent fi nish. Loving it...” (94 points) JS, June 2016 1705 12 bottles (owc) per lot $1200–1800 1706 12 bottles (owc) per lot $1200–1800 Y d’Yquem 2004 Bordeaux Supérieur Lots 1707-1709: PROVENANCE: Wine Club, March 15, 2006; Lot 1708: One very high shoulder; three labels damp stained; Lot 1709: Five labels damp stained, three scuff ed; six in owc 1707 12 bottles (2 owc) per lot $1400–2000 1708 12 bottles (2 owc) per lot $1400–2000 1709 12 bottles per lot $1400–2000 Y d’Yquem 2006 Bordeaux Supérieur Lots 1710 & 1711: PROVENANCE: McCarthy & Schiering, July 15, 2009 “Pale greenish straw. Lots of lanolin on the nose...It smells quite heavy and then hits the palate in a wave of sweetness before fi nishing in a cloud of lemon sherbet...” (17 points) Jancis Robinson, JR, Jan 2010 1710 6 bottles (owc) per lot $700–1000 1711 12 bottles (2 owc) per lot $1400–2000 Y d’Yquem 2013 Bordeaux Supérieur Lots 1712 & 1713: PROVENANCE: Wine Club, April 10, 2015 “...ground nutmeg and dried mushroom powder. Dried fruits. Full body with incredible clarity and balance. Very dense and gorgeous. Very sweet. It goes on for minutes...” (98-99 points) JS, Apr 2014 1712 12 bottles per lot $1200–1800 1713 12 bottles per lot $1200–1800 :: Lots 1688-1690, 1693, 1694
