MARCHESI ANTINORI Solaia 2001 Marchesi Antinori Toscana IGT One label scuffed “...similar to the 1999, but with an added level of finesse that takes the place of some of the brute power found in the 1999. The 2001 drinks well better young than the 1999...” (96 points) AG, Vinous.com, Dec 2013 118 12 bottles (2 oc) per lot $2200–3200 Tignanello 2004 Marchesi Antinori Toscana IGT Two labels scuffed “...Suggestions of macerated cherries, menthol, sweet spices, licorice and French oak meld seamlessly into a perfumed silky-textured core of ripe fruit...” (94 points) AG, Vinous.com, Nov 2008 119 12 bottles (2 oc) per lot $1500–2200 Tignanello 2007 Marchesi Antinori Toscana IGT “...ripe with promise for the future...aromas of blackcurrant, dried black- berry and cherry. This was a warm but balanced vintage that shows beauti- ful results today...” (95 points) Monica Larner, WA #221, Oct 2015 120 12 bottles (2 oc) 121 12 bottles (2 oc) Solaia Marchesi Antinori 2003 2004 122 Above 6 bottles GIACOMO CONTERNO Barolo, Cascina Francia 2004 Giacomo Conterno Serralunga d’Alba, Piedmont “...staggering depth and explosive intensity from the very first taste...Hints of sage, tobacco, menthol, rose petal and graphite open up in the glass...” (98 points) AG, Vinous.com, May 2015 123 12 bottles 124 12 bottles 125 4 magnums (4 owc) per lot $2000–3000 per lot $2000–3000 per lot $1400–2000 Barolo, Cascina Francia 2007 Giacomo Conterno Serralunga d’Alba, Piedmont “...unusually dark, rich and powerful...tar, smoke and licorice to match the layers of intense dark fruit...It is going to be a fascinating Barolo to follow over the coming years...” (96+ points) AG, Vinous.com, Oct 2011 126 12 bottles Barolo, Cascina Francia Giacomo Conterno 2001 2004 127 Above 3 bottles BRUNO GIACOSA Barbaresco, Asili 1998 Bruno Giacosa Barbaresco, Piedmont One wax capsule chipped partially exposing top of cork “...big, sweet nose of dried herbs, cedar, tobacco, tar, and red fruits. Opu- lent on the attack, with moderately high tannin as well as good underlying acidity...fragrant effort...” (93 points) Robert Parker, WA #137, Oct 2001 128 2 double-magnums (3L) (2 owc) per lot $1200–1800 Barolo Riserva, Le Rocche del Falletto 2001 Bruno Giacosa Serralunga d’Alba, Piedmont Four labels slightly scuffed “A big, dramatic wine...utterly captivating. It is at once sensual and power- ful, conveying all the complexity that only Nebbiolo is capable of...Magnifi- cent.” (98 points) AG, Vinous.com, Dec 2025 129 6 bottles per lot $2,400–3500 per lot $1900–2800 (1) (2) per lot $500–750 per lot $1500–2200 per lot $1500–2200 (3) (3) per lot $1100–1700 Barbaresco Riserva, Asili 2004 Bruno Giacosa Barbaresco, Piedmont Lot 130: Three labels slightly scuffed; Lot 132: Four labels slightly scuffed; Lot 133: One label slightly scuffed; Lot 134: Two labels slightly scuffed; three in owc “...as magical as it has always been. Perfumed, light on its feet and supremely elegant...Brisk acids and beams of supporting tannin suggest it will drink well for many years...” (99 points) AG, Vinous.com, Dec 2025 (Lot 132: See photo page 13) 130 6 bottles (owc) 131 12 bottles (2 owc) 132 12 bottles (2 owc) 133 2 magnums (2 owc) 134 6 magnums per lot $2600–3800 per lot $5000–7500 per lot $5000–7500 per lot $1700–2600 per lot $5000–7500 Barbaresco, Santo Stefano 2004 Bruno Giacosa Neive, Piedmont Six labels slightly bin soiled, six slightly damp stained, two scuffed, one slightly scuffed “...ample, complex wine, the 2004 fills out in all directions with myriad of aromatics and layers of flavor. Dark red stone fruit, exotic spice, leather and licorice all develop in the glass...” (96 points) AG, Vinous.com, Mar 2017 135 12 bottles (2 owc) per lot $1900–2800 Barolo, Falletto 2004 Bruno Giacosa Serralunga d’Alba, Piedmont Six labels damp stained, one nicked, one bin soiled; each owc—top missing “...Sensual and beautifully layered...a heady mélange of dark-toned fruit, leather, cedar, tobacco and spice box. At nearly 20 years of age, the 2004 remains magnificent...” (97 points) AG, Vinous.com, Dec 2025 136 12 bottles (2 owc) per lot $2000–3000 Barbaresco, Santo Stefano 2007 Bruno Giacosa Neive, Piedmont Lot 137: Two base neck; one label nicked; Lot 138: Four base neck; one label slightly scuffed; Lot 139: Nine base neck; two labels slightly creased, one slightly nicked “An amazing amount of pure fruit to this, with blueberries, blackberries... Full bodied, with silky tannins and a long fruity finish...the best Santo Stefano ever from Giacosa...” (96 points) JS, Mar 2011 137 12 bottles 138 12 bottles 139 12 bottles Barbaresco, Santo Stefano Bruno Giacosa Riserva 1998 2001 Six in owc 140 Above 8 bottles LUCIANO SANDRONE Barolo, Cannubi Boschis 1989 Luciano Sandrone Barolo, Piedmont One label slightly scuffed “...phenomenal...gorgeous in so many ways...deeply layered...captivating aromatics that meld into expressive fruit...stunning display of class and elegance...” (97 points) AG, Vinous.com, Feb 2010 141 12 bottles per lot $3500–5500 Barolo, Cannubi Boschis 1990 Luciano Sandrone Barolo, Piedmont “Still young, it is simply magnificent on this night. Luciano Sandrone’s 1990 Barolo Cannubi Boschis is the wine that made him a super-star, and rightly so, as it is tremendous...” (96 points) AG, Vinous.com, July 2013 142 9 bottles per lot $2600–3800 Barolo, Cannubi Boschis 1996 Luciano Sandrone Barolo, Piedmont “Luciano Sandrone’s 1996 Barolo Cannubi Boschis was more open and accessible...a bit of shock to the palate...beautiful for its delineation, detail and sense of harmony.” (96 points) AG, Vinous.com, Nov 2009 143 12 bottles (oc) per lot $1700–2600 per lot $1600–2400 per lot $1600–2400 per lot $1600–2400 (1) (7) per lot $1100–1700 14 Auction 2609 Hart Davis Hart Auction Co. [email protected] www.hdhauctions.com tel: 312.482.9996
