Hart Davis Hart Auction Co. [email protected] www.hdhauctions.com tel: 312.482.9996 Auction 2603 91 Gevrey-Chambertin, Aux Echézeaux, Vieilles Vignes 2019 Domaine Fourrier Côte de Nuits “...poached plum, black raspberry and spice nuances...mineral-driven middle weight fl avors possess equally good verve along with fi ne depth and persis- tence on the pit fruit-infl ected fi nish...” (90-92 points) AM, Issue 81, Jan 2021 1459 12 bottles (2 oc) per lot $1200–1800 Chambolle-Musigny, Vieilles Vignes 2020 Domaine Fourrier Côte de Nuits “...bursting with aromas of sweet berries, plums, rose petals and soil tones. Medium to full-bodied, pure and charming, with lively acids, powdery tan- nins and a saline fi nish...” (89-91 points) William Kelley, WA, Jan 2022 1460 12 bottles (2 oc) per lot $800–1200 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2022 Domaine Fourrier Côte de Nuits, 1er cru “...plums, sweet red berries, peonies, orange zest and creamy spices...sup- ple and velvety wine with an unctuous core of fruit, lively acids and melting tannins...broad drinking window.” (93-95 points) William Kelley, WA, Jan 2024 1461 6 bottles (oc) per lot $1800–2800 Richebourg 1985 Jean Gros Côte de Nuits, grand cru “...extra special. The complex aromas of ripe fruit, fl owers, and new oak... are altogether exciting...outstanding richness, and plenty of body and tan- nin...” (93 points) RP, Burgundy (1990) 1462 1 bottle per lot $1700–2600 Gevrey-Chambertin, Clos St-Jacques 2002 Armand Rousseau Côte de Nuits, 1er cru Label slightly damp stained “...startling delineation with red cherries, crushed strawberry, wet lime- stone and rose petals. The palate is elegant and refi ned...red berry and mineral notes that fan out...” (96 points) Neal Martin, WA #218, Apr 2015 1463 1 bottle per lot $1200–1800 Gevrey-Chambertin, Clos St-Jacques 2005 Armand Rousseau Côte de Nuits, 1er cru Label scuff marked and slightly damp stained “...dark cherry, pressed rose petal and clove. The palate is the old iron fi st in a velvet glove. It is beautifully defi ned by its fi ligree tannins, eff ortless and harmonious...” (97 points) Neal Martin, Vinous.com, Mar 2023 1464 1 bottle per lot $1200–1800 Vosne-Romanée, Cros Parantoux 2008 Emmanuel Rouget Côte de Nuits, 1er cru Label damp stained and tattered “...aromas of cassis, bitter chocolate, peony, Oriental spices and new oak. Dense, chewy and tactile; very primary, crunchy fruit fl avors of raspberry and black cherry...long and powerful...” (93+ points) ST, Vinous.com, Mar 2011 1465 1 bottle per lot $1100–1700 Gevrey-Chambertin, Les Cazetiers 2015 Domaine Duroché Côte de Nuits, 1er cru One label slightly bin soiled “...pure red and dark currant, newly turned earth, forest fl oor and smoked meat nuances...medium-bodied fl avor...ample minerality on the balanced and solidly persistent fi nish...” (89-92 points) AM, Issue 65, Jan 2017 1466 3 magnums (owc) per lot $1200–1800 Gevrey-Chambertin 2016 Armand Rousseau Côte de Nuits “...wild berry fruit, plums, peonies and orange rind mingled with suggestions of forest fl oor and cedar...supple and sapid, with lively acids, good depth at the core and fi ne structuring tannins...” (91+ points) William Kelley, WA, Jan 2020 1467 6 bottles per lot $1500–2200 Gevrey-Chambertin, Clos du Château 2016 Armand Rousseau Côte de Nuits “...a bright red cherry and crushed strawberry nose laced with orange zest... harnesses the succulence and intensity of the vintage...exuberance and vigor on the fi nish. Just delicious.” (90 points) Neal Martin, Vinous.com, Jan 2020 1468 3 bottles per lot $850–1300 Latricières-Chambertin 2019 Domaine Duroché Côte de Nuits, grand cru Label scuff ed “A magical young wine...its satiny attack segues into an ample, enveloping core of succulent, perfumed fruit framed by powdery tannins and girdled by lively acids...” (97 points) William Kelley, WA, July 2021 1469 1 magnum (owc) per lot $1000–1500 Pommard, Hospices de Beaune, Cuvée Suzanne Chaudron 2019 Coche-Dury Côte de Beaune 1470 12 bottles per lot $1100–1700 Vosne-Romanée, Beaux Monts 2019 Hudelot-Noëllat Côte de Nuits, 1er cru “...wild berries, rose petals, blood orange...velvety and concentrated, with lively acids, melting tannins and a long, penetrating fi nish...will off er a broad drinking window. (94 points) William Kelley, WA, Jan 2022 1471 3 magnums (oc) per lot $1000–1500 Vosne-Romanée, Malconsorts 2019 Sylvain Cathiard Côte de Nuits, 1er cru “...red currant, raspberry and sandalwood nuances. There is excellent den- sity and intensity to the overtly powerful big-bodied fl avors...impeccably well-balanced fi nale...” (92-95 points) AM, Issue 81, Jan 2021 1472 1 magnum (owc) per lot $1000–1500 Vosne-Romanée, Malconsorts 2019 Hudelot-Noëllat Côte de Nuits, 1er cru “...aromas of mostly black pinot fruit trimmed in jasmine tea. There is ex- cellent size, weight and intensity...simply terrifi c and wine that should age gracefully...” (95 points) AM, Issue 85, Jan 2022 1473 1 magnum (owc) per lot $700–1000 Pommard, Les Epenots, Hospices de Beaune, Cuvée Goblet 2020 Coche-Dury Côte de Beaune, 1er cru 1474 12 bottles per lot $1900–2800 Pommard, Poisot 2020 Kei Shiogai Côte de Beaune 1475 6 bottles (oc) per lot $2400–3500 Vosne-Romanée, Les Suchots 2020 Hudelot-Noëllat Côte de Nuits, 1er cru “...notes of poached plum, anise, sandalwood...rich, delicious and velvet- textured medium-bodied fl avors...a powerful and mouthcoating fi nish...” (94 points) AM, Issue 89, Jan 2023 1476 6 bottles (oc) per lot $1200–1800 Pommard 2021 Kei Shiogai Côte de Beaune 1477 6 bottles (oc) per lot $1500–2200 Chambolle-Musigny, Clos de l’Orme 2022 Sylvain Cathiard Côte de Nuits “...aromas of cherries, rose petals, orange zest and smoked duck...supple and fl eshy, with a textural attack and a layered mid-palate, it’s mineral and precise.” (90-92 points) William Kelley, WA, Jan 2024 1478 6 bottles (oc) per lot $950–1400 Echézeaux 2022 Domaine Georges Mugneret-Gibourg Côte de Nuits, grand cru “...dark berry fruit, loam, forest fl oor and truffl e scents...medium-bodied with fi ne-grain tannins, mainly black fruit laced with graphite and tar, with hints of licorice towards the end...” (94 points) Neal Martin, Vinous.com, Jan 2024 1479 6 bottles (oc) per lot $2600–3800
