Hart Davis Hart Auction Co. [email protected] www.hdhauctions.com tel: 312.482.9996 Auction 2603 81 GUIGAL Côte Rôtie, La Landonne 1998 Guigal Northern Rhône Two labels slightly scuff marked; multiple importers “...blackberry, truffl e, chocolate, and leather-like fl avors...perfect har- mony, impeccable balance, and gorgeous integration of acidity, alcohol, and tannin...” (100 points) Robert Parker, WA #140, Apr 2002 1360 10 bottles per lot $3200–4800 Côte Rôtie, La Landonne 1999 Guigal Northern Rhône One label slightly bin marked; two importers “...incredible perfume of cassis, licorice, smoked game and roasted herbs (among other things), full-bodied richness, a seamless texture and a fi nish that just won’t quit...” (100 points) Jeb Dunnuck, WA, Sep 2015 1361 12 bottles (owc) per lot $4200–6500 Côte Rôtie, La Mouline 1999 Guigal Northern Rhône Three labels slightly scuff ed; two importers “...awesome on all accounts. Drinking beautifully, with explosive aromas and fl avors of blackberry, smoked meats, pepper and exotic fl owers... seamless, sexy...” (100 points) Jeb Dunnuck, WA #214, Aug 2014 1362 12 bottles (owc) per lot $7000–10000 Côte Rôtie, La Turque 1999 Guigal Northern Rhône One label slightly scuff marked; two importers; six in owc—top missing “...notes of toasty vanilla and espresso in addition to Asian spices, mocha, pepper, blackberries, creosote, and roasted meats...a wine with phenom- enal intensity...” (100 points) Robert Parker, WA #147, June 2003 1363 12 bottles per lot $5500–8500 Côte Rôtie, Hommage à Etienne Guigal 2005 Guigal Northern Rhône Two labels slightly bin marked 1364 2 magnums per lot $1300–1900 Hermitage 1989 Jean-Louis Chave Northern Rhône “...a full-bodied, rich and concentrated feel to go with plenty of ripe black fruits, toasted spice, mint and roasted herbs...fabulous concentration, a deep, layered texture...” (96 points) Jeb Dunnuck, WA #214, Aug 2014 1365 2 bottles per lot $1100–1700 Ermitage, Le Pavillon 2003 Chapoutier Northern Rhône “...off the hook aromas and fl avors of plum, crème de cassis, licorice, crushed rocks and violet/incense-like qualities...a full-bodied, dense, seamless and textured 2003...” (100 points) Jeb Dunnuck, WA #212, Apr 2014 1366 4 bottles per lot $500–750 Hermitage 2003 Jean-Louis Chave Northern Rhône “...remarkable concentration and massive fruit...fl oral and perfumed on the nose...Full-bodied, massively rich and decadently creamy in texture... vibrant, peppery and long.” (100 points) Joe Czerwinski, WA, Dec 2019 1367 3 bottles per lot $1500–2200 Salon 1990 Côte des Blancs, Le Mesnil-sur-Oger “...Aromas of brown butter, toff ee and walnut...large-scaled, rich, smooth and mouthfi lling, with impressive concentration and a powerful impression of solidity...” (93+ points) ST, Vinous.com, Nov 2001 1368 1 bottle per lot $1200–1800 Salon 1996 Côte des Blancs, Le Mesnil-sur-Oger One label slightly scuff marked “...complex bouquet of citrus oil, confi t lemon, dried white fl owers and oys- ter shell, with hints of praline and pastry cream...medium to full-bodied, deep and multidimensional...” (99 points) William Kelley, WA #244, Aug 2019 1369 3 bottles per lot $3200–4800 Bond Winery Red Wine, Vecina 2004 (2) Schrader Cellars Cabernet Sauvignon, Beckstoff er To Kalon Vineyard, CCS 2013 (2) 1370 Above 4 bottles per lot $850–1300 Schrader Cellars Cabernet Sauvignon, Beckstoff er To Kalon Vineyard, Old Sparky 2016 (1 mag) 2017 (1 mag) 1371 Above 2 magnums (2 owc) per lot $1500–2200 Schrader Cellars Cabernet Sauvignon, Beckstoff er To Kalon Vineyard, Old Sparky 2018 (1 mag) 2019 (1 mag) 1372 Above 2 magnums (2 owc) per lot $1400–2000 ::
