Hart Davis Hart Auction Co. [email protected] www.hdhauctions.com tel: 312.482.9996 66 Auction 2603 Corton-Renardes 1996 Domaine Leroy Côte de Beaune, grand cru Three labels slightly damp stained and slightly scuff marked; two vintages labels loose, vintage confi rmed on back label “...fresh blackberry aromas...lively, densely packed with red/black fruits, stones, as well as herbs, and has a fi rm, tannic fi nish...” (94 points) Pierre Rovani, WA #131, Oct 2000 1102 3 bottles per lot $4800–7500 Richebourg 1996 Domaine de la Romanée-Conti Côte de Nuits, grand cru Label scuff ed and slightly bin soiled “...brightens in the glass and delivers subtle ferrous, orange peel and mulch-like scents. The palate is medium-bodied with more structure and grunt than the ‘95...” (94 points) Neal Martin, Vinous.com, June 2025 1103 1 magnum per lot $4000–6000 Vosne-Romanée, Brûlées 1996 Méo-Camuzet Côte de Nuits, 1er cru Two labels scuff marked “...fl oral aromas of blueberry, blackberry, minerals and lead pencil, plus a whiff of exotic spices...precise and juicy in the mouth, with the dark berry fl a- vors complemented by a note of violet...” (93+ points) ST, Vinous.com, Mar 1999 1104 2 bottles per lot $1100–1700 Vosne-Romanée, Malconsorts 1998 Sylvain Cathiard Côte de Nuits, 1er cru Three labels scuff ed, two damp stained “Wonderfully complex and spicy nose followed by rich, explosive, mouth coating fl avors that off er superb depth...An extremely impressive eff ort.” (93 points) AM, Jan 2003 1105 6 bottles per lot $2400–3500 Bonnes-Mares 1996 Label slightly damp stained (1) Musigny, Vieilles Vignes 1997 Three labels slightly damp stained, one slightly scuff ed (3) All above Comte Georges de Vogüé 1106 Above 4 bottles per lot $1300–1900 Meursault, Les Poruzots 2010 Dominique Lafon Côte de Beaune, 1er cru Ten labels scuff marked 1107 10 bottles per lot $1000–1500 Corton-Charlemagne Bonneau du Martray 2001 One label scuff ed, two scuff marked (4) 2008 (1) 2011 (3) 1108 Above 8 bottles per lot $1200–1800 Chevalier-Montrachet 2006 (1) Puligny-Montrachet, Clavoillon 2006 (1) Puligny-Montrachet, Les Combettes 2006 Label scuff marked (1) Puligny-Montrachet, Les Folatières 2006 (1) Puligny-Montrachet 2011 (1) All above Domaine Lefl aive 1109 Above 5 bottles per lot $1400–2000 Jacques Selosse, Lieux-dits, Le Bout du Clos NV Montagne de Reims, Ambonnay Two labels slightly scuff ed; disgorged Feb 2021 1110 2 bottles per lot $1000–1500 Dunn Vineyards Cabernet Sauvignon, Howell Mountain 1999 Howell Mountain Ten base neck; ten wax capsules chipped “Ruby-red. Cassis, spice and a suggestion of bandaid on the nose. Juicy and penetrating but austere, with assertive blackcurrant and meat fl avors. Densely packed...” (89+ points) ST, Vinous.com, Nov 2002 1111 12 bottles per lot $1000–1500 Hundred Acre Winery Cabernet Sauvignon, Kayli Morgan Vineyard 2001 Napa Valley “...bold notes of crushed black cherries with raspberry sparks over a core of blackcurrant cordial, chocolate box, licorice and Chinese fi ve spice...” (97 points) Lisa Perrotti-Brown, WA, Dec 2018 1112 4 bottles per lot $1000–1500 Sine Qua Non Red Wine Icarus 1999 Label slightly torn (1) Red Wine, In Flagrante 2000 Signs of past seepage (1) Red Wine, Midnight Oil 2001 (1) Red Wine, Ventriloquist 2001 Label slightly damp stained; signs of past seepage (1) Syrah, A Shot In The Dark 2006 Label slightly scuff marked (1) Grenache, The Duel 2008 Label slightly scuff marked (1) Grenache, Dark Blossom 2011 Label slightly scuff marked (1) 1113 Above 7 bottles per lot $1800–2800 :: A COMPREHENSIVE OFFERING OF CLASSIFIED BORDEAUX Featuring notable vintages from the past 40 years, many in owc, the following off ering is comprised of wines that were all sourced with care and stored in ideal conditions. Château Latour 1996 Pauillac, 1er cru classé “...earthy, meaty, gamey nose with hints of blueberry preserves, crème de cassis and pencil shavings...full-bodied, concentrated and packed with muscular fruit...” (99 points) Lisa Perrotti-Brown, WA #241, Feb 2019 1114 12 bottles (owc) per lot $6000–9000 Château Latour 1998 Pauillac, 1er cru classé “...bouquet with notes of black fruit, iron, undergrowth and autumn leaves...medium-bodied, well balanced, a tang of soy marking the entry, brambly red berry fruit...” (92 points) Neal Martin, Vinous.com, May 2018 1115 12 bottles (owc) per lot $3200–4800 Château Pavie 1998 St-Emilion, 1er grand cru classé (B) “...crème de cassis, baked blackberries and blackberry preserves with notions of beef dripping, crushed rocks, unsmoked cigar, sandalwood and dried lavender...” (97 points) Lisa Perrotti-Brown, WA, May 2018 1116 12 bottles (owc) per lot $2400–3500 Château Pavie-Macquin 1998 St-Emilion, grand cru classé “...incredibly pure, spritely notes of blueberry preserves, blackberry pie and black cherry compote, revealing loads of eucalyptus, mocha, dried lavender and Chinese fi ve spice accents...” (97 points) Lisa Perrotti-Brown, WA, May 2018 1117 12 bottles (owc) per lot $850–1300 Château Lafi te Rothschild 1999 Pauillac, 1er cru classé “...both elegant and intensely fl avored, and almost diaphanous in its layers that unfold with no heaviness...appears to be a modern day clone of the majestic 1953.” (95 points) Robert Parker, WA #140, Apr 2002 1118 12 bottles (owc) per lot $4800–7500 Château Latour 1999 Pauillac, 1er cru classé Nine base neck “...big, concentrated...classic nose of minerals, black currants, leather, and vanilla...long, ripe, and medium-bodied, with high levels of sweet tannin...” (94 points) Robert Parker, WA #140, Apr 2002 1119 9 bottles per lot $2800–4200
