Hart Davis Hart Auction Co. [email protected] www.hdhauctions.com tel: 312.482.9996 Auction 2511 119 Chevalier-Montrachet 2007 Domaine d’Auvenay (Leroy) Côte de Beaune, grand cru French tax-stamped capsule 1785 1 bottle per lot $10000–15000 Meursault, Gouttes d’Or 2007 Domaine d’Auvenay (Leroy) Côte de Beaune, 1er cru Label slightly scuff marked; wax capsule slightly chipped “...a quite brilliant wine...beautifully balanced with electrifying tension, a tangible sense of energy and great precision as it sashays towards its white peach and citrus peel fi nish...” (95 points) Neal Martin, WA, Mar 2017 1786 1 bottle per lot $5000–7500 Puligny-Montrachet, Les Folatières 2011 Domaine d’Auvenay (Leroy) Côte de Beaune, 1er cru One label slightly bin marked; two importers “...exotic with its notes of tangerine, pear, white peach, acacia blossom and spice hints...fl at out stunning intensity to the extract-rich medium weight fl avors...” (95 points) AM, Issue 51, July 2013 1787 3 bottles per lot $12000–18000 Montrachet 2008 Pierre-Yves Colin-Morey Côte de Beaune, grand cru Capsule cracked “...yellow and white orchard fruits with ample fl oral, spice and citrus nu- ances...massively endowed big-bodied, powerful and muscular fl avors of imposing size and weight...” (94-97 points) AM, Issue 39, July 2010 1788 1 bottle per lot $1700–2600 Montrachet 2010 Pierre-Yves Colin-Morey Côte de Beaune, grand cru “...dazzling richness and power, with layers of intense fruit that saturate every corner of the palate. Tropical overtones resonate on the textured, vivid fi nish...headspinning Burgundy...” (95 points) AG, Vinous.com, Aug 2012 (See photo left) 1789 2 bottles per lot $3500–5500 Bourgogne Blanc 2019 Coche-Dury Côte de Beaune “...aromas of pear, citrus zest, hazelnut and nutmeg...layered and impres- sively concentrated palate. Elegantly textural and fi ne boned, it’s a serious wine that punches above its weight.” (90 points) William Kelley, WA, Jan 2022 1790 3 bottles per lot $600–900 Meursault 2019 Coche-Dury Côte de Beaune “Aromas of crisp Anjou pear, lime zest, orange oil, fresh hazelnuts and white fl owers...chalky and concentrated, with racy acids and an abundance of structuring dry extract...” (93 points) William Kelley, WA, Jan 2022 1791 3 bottles per lot $1600–2400 Meursault, Les Perrières 2017 Henri Boillot (6) 2017 Vincent Girardin Three labels slightly scuff marked (3) 2018 Morey-Coffi net (3) 1792 Above 12 bottles per lot $1400–2000 Meursault, Les Genevrières 2018 Domaine Ballot-Millot (3) 2021 Darviot-Perrin (4) 2022 Albert Grivault (2) 1793 Above 9 bottles per lot $700–1000 Chablis, Les Clos Domaine William Fèvre 2019 (4) 2022 (6) 1794 Above 10 bottles per lot $950–1400 Lot 1789
