Hart Davis Hart Auction Co. [email protected] www.hdhauctions.com tel: 312.482.9996 60 Auction 2509 Dom Pérignon Rosé, P2 Vintage 1993 Epernay “Orange-pink colour. Extravagant nose, creamy and rich yet very precise and lengthy. Tremendous acidic spine. Very impressive, and elegant...this is great champagne.” (19 points) Richard Hemming MW, JR, Oct 2016 932 3 bottles per lot $1800–2800 Dom Pérignon Brut Vintage 2012 Epernay “Incredibly complex nose...Layered, refi ned and so sleek, with salty miner- ality and a toasty edge to the dried citrus. Structured and tense, yet elegant and almost endless...” (97 points) JS, July 2022 933 9 bottles per lot $1600–2400 Dom Pérignon Oenothèque 1970 (oc) (1) Brut Vintage 1980 Label slightly scuff ed (1 mag) 934 Above 1 bottle and 1 magnum per lot $1500–2200 Dom Pérignon Brut, P2 Vintage 1993 (1) 1998 (1) 935 Above 2 bottles (2 oc) per lot $1100–1700 Philipponnat, Clos des Goisses 1989 One label scuff marked; two importers (2 mags) 1999 (2 mags) 936 Above 4 magnums per lot $1600–2400 Rioja Gran Reserva 1928 Federico Paternina Rioja One base neck, one top shoulder; two labels slightly bin soiled 937 2 bottles per lot $800–1200 Bryant Family Cabernet Sauvignon 2007 Napa Valley “...aromas of blueberry liqueur, blackberries, camphor, incense and acacia fl owers...full-bodied, stunningly opulent, voluptuous...Super-pure and intense...” (97+ points) Robert Parker, WA #192, December 2010 938 6 bottles per lot $1200–1800 Verdelho Madeira 1890 D’Oliveira Bottled 2017 “...aromas of dates, spices, dried citrus peel, coniferous forest fl oor and subtle hints of espresso roast...built around racy acids and concluding with a long, searingly saline fi nish.” (95 points) William Kelley, WA, Oct 2020 939 2 bottles per lot $1400–2000 Boal Madeira 1908 D’Oliveira Bottled 2017 “...dried dates, savory and antique furniture aromas...Mind-blowing con- centration and a fl avor that balances on a knife edge between richness and savory...almost endless fi nish...” (100 points) Stuart Pigott, JS, June 2023 940 2 bottles per lot $850–1300 Tinta Negra Frasqueira Madeira 1929 D’Oliveira One bottled 2016, one 2017 941 2 bottles per lot $700–1000 Verdelho Madeira D’Oliveira 1905 Bottled 2017 (1) 1912 Bottled 2017 (2) 942 Above 3 bottles per lot $1400–2000 :: A MAGNIFICENT OFFERING OF BURGUNDY Purchased through established channels and stored in an ideal temperature-controlled home cellar JACQUES-FREDERIC MUGNIER Musigny 1995 Jacques-Frédéric Mugnier Côte de Nuits, grand cru Label slightly bin marked “...expressive bouquet of ripe cassis, wild blueberries, blackberries and fl owers...An explosive burst of layered red and black cherries as well as notes of violets, stones...” (93 points) Pierre Rovani, WA #112, Aug 1997 943 1 bottle per lot $1000–1500 Musigny 1996 Jacques-Frédéric Mugnier Côte de Nuits, grand cru Two labels slightly damp stained “...aromas of raspberry, spice, red berries and bing cherry...Thick, sappy and pungently oaky, with terrifi c intensity...power and fi nesse...Finishes very long...” (93+ points) ST, Vinous.com, Feb 1999 944 2 bottles per lot $2200–3200 Musigny 2004 Jacques-Frédéric Mugnier Côte de Nuits, grand cru Label slightly bin marked “...sublime mix of spicy, elegant, pure and sophisticated red and black fruit aromas...supple, rich and again, extremely pure, indeed crystalline medium full fl avors...” (93 points) AM, Mar 2008 945 1 bottle per lot $800–1200 Chambolle-Musigny, Les Amoureuses 2005 Jacques-Frédéric Mugnier Côte de Nuits, 1er cru “An exuberantly spicy, pure and strikingly elegant nose that is at once airy and complex...layered, sweet and rich mouth coating fl avors...beautifully balanced fi nish...” (97 points) AM, Issue 29, Jan 2008 946 1 bottle per lot $2000–3000 Musigny 2006 Jacques-Frédéric Mugnier Côte de Nuits, grand cru “...aromas of black fruits, blood orange, peony and espresso. Huge yet weightless, saturating every square millimeter of the mouth with very ripe dark fruits, minerals...” (96+ points) ST, Vinous.com, Feb 2009 947 2 bottles per lot $2000–3000 ARMAND ROUSSEAU Chambertin, Clos de Bèze 1996 Armand Rousseau Côte de Nuits, grand cru One label damp stained, one slightly scuff marked “...aromas of raspberry, smoked meat, underbrush and oak char...Sweet, pure fruit began a bit reticent but exploded with aeration to show great thrust and pinot tang...” (94 points) ST, Vinous.com, Feb 1999 948 2 bottles per lot $3000–4500 Chambertin, Clos de Bèze 1997 Armand Rousseau Côte de Nuits, grand cru One label slightly damp stained, one slightly scuff marked; two slight signs of past seepage “...spicy, earthy and markedly ripe aromas that are now fully mature. The middle weight plus fl avors possess good richness and an attractive mid- palate mouth feel...” (91 points) AM, Issue 60, Oct 2015 949 2 bottles per lot $2200–3200 Chambertin 1998 Armand Rousseau Côte de Nuits, grand cru Label scuff marked and slightly faded “...a pure and total delight...absolutely exquisite, as all of its elements are in perfect balance...plum, sweet tobacco, menthol and red cherry fl avors... soft, open-knit personality...” (93 points) AG, Vinous.com, Aug 2017 950 1 bottle per lot $1400–2000
